Loker PT Sukanda Djaya – Diamond Cold Storage

Job Description

# PT Sukanda Djaya Career Guide: Landing Your Next Role in Food Distribution

Stepping into the professional world of fast-moving consumer goods requires aligning with an industry leader. Established back in 1974 by visionary founder W.T. Chen, PT Sukanda Djaya has evolved into a premier name in nationwide food and beverage distribution. Operating alongside its parent company, Diamond Cold Storage, this enterprise brings high-grade frozen, chilled, and dry goods from around the globe directly to Indonesian consumers.

If you are looking to build a resilient career in logistics, supply chain management, or production, understanding what makes this organization tick—and how to successfully navigate its hiring process—is your first step toward professional growth.

## The Evolution and Reach of PT Sukanda Djaya

What started humbly as an administrative entity in 1974 has transformed into a massive logistical powerhouse. By 1978, the company began distributing signature ice cream products, eventually launching a dedicated Frozen Food Division in 1986 and expanding into dry goods by 1995. Today, the organization boasts an extensive network featuring 17 distribution centers spanning major Indonesian islands, including:

* Java
* Sumatra
* Bali
* Kalimantan
* Sulawesi

This vast infrastructure ensures that career opportunities here are not just jobs, but pathways into a deeply established, nationwide supply chain network.

## Current Career Opportunity: Production Operator

For job seekers eager to dive straight into the operational core of the company, PT Sukanda Djaya frequently opens doors for dedicated individuals. A prime example is the current recruitment drive for Production Operators stationed at the strategic industrial hub in Cibitung (MM2100).

Minimum Qualifications and Requirements
To ensure smooth factory operations, candidates aiming for this position must meet specific baseline criteria:
* Educational Background: Minimum high school diploma (SMA or equivalent).
* Work Experience: At least one year of hands-on experience within a food manufacturing or processing environment is strongly preferred. However, motivated fresh graduates are also encouraged to apply.
* Core Competencies: Must demonstrate absolute honesty, accountability, a strong work ethic, and unwavering commitment to workplace safety and productivity standards.
* Work Schedule: Flexibility to work in rotational shifts.

## Navigating the Recruitment Process Safely

When pursuing employment opportunities with major corporations, safeguarding your personal information is paramount. PT Sukanda Djaya maintains a strict, transparent recruitment policy designed to protect applicants from fraudulent schemes.

Keep these essential security guidelines in mind when applying:
* Zero Fees: The company never charges applicants any fees during the recruitment, assessment, or selection phases.
* Independent Travel: Management never collaborates with third-party travel agencies or tour operators to handle ticket bookings or accommodation arrangements as a condition of interview attendance.

By staying vigilant and meeting the rigorous standards expected by industry leaders, you can position yourself for a rewarding and stable career in Indonesia's thriving food and beverage sector.

Quick Info
Last Update:
Wednesday, September 16, 2026
Category:
Fresh Graduate Full Time Manufaktur Semua Jurusan SMA/SMK SWASTAFresh Graduate Full Time Manufaktur Semua Jurusan SMA/SMK SWASTA
Location:
Jawa Tengah
Job Type:
Full Time
Education:
SMA/K
Experience:
0 - 2 Tahun