# Launch Your Career: The Sreeya Talent Acceleration and Readiness (STAR) Program 2027
Established in 1985, PT Sreeya Sewu Indonesia Tbk has evolved from its origins as PT Betara Darma Ekspor Impor into a powerhouse of the Indonesian agricultural sector. Known today as a premier integrated poultry-based food company, Sreeya oversees a comprehensive end-to-end business model. Their operations span the entire value chain, from high-quality animal feed production and Day Old Chick (DOC) development to the processing of live birds and consumer-ready packaged goods under the renowned Belfoods brand.
As the company continues to innovate and expand its manufacturing capabilities, it is seeking the next generation of leadership through the STAR (Sreeya Talent Acceleration and Readiness) Program 2027. This initiative is specifically designed to identify and groom emerging talent, transforming high-potential graduates into the future leaders of the company’s manufacturing operations.
## About the STAR Program
The STAR Program is an intensive development initiative created for young professionals who are eager to make an impact in a fast-paced industrial environment. Participants will undergo a structured curriculum designed to build technical expertise, operational strategy, and leadership agility.
Key Focus Areas and Rotations
To ensure a holistic understanding of the business, successful candidates will participate in a rotation across critical manufacturing functions, including:
* Production Engineering: Optimizing assembly lines and technical workflows.
* PPIC (Production Planning & Inventory Control): Managing supply chain efficiency and production scheduling.
* Manufacturing Utility: Overseeing critical facility infrastructure.
* Maintenance: Ensuring machinery reliability and preventive upkeep.
* Factory Operations: Supervising day-to-day plant management and execution.
## Qualifications and Requirements
Sreeya is looking for candidates who demonstrate intellectual curiosity, a drive for excellence, and the ability to adapt to complex manufacturing challenges.
Educational Background
Candidates must hold a Bachelor’s degree (S1) in one of the following fields:
* Industrial Engineering
* Mechanical Engineering
* Electrical Engineering
* Chemical Engineering
* Food Technology
* Mathematics or Statistics
* Accounting
General Criteria
* Experience Level: Open to fresh graduates or individuals with a maximum of two years of professional work experience.
* Academic Performance: A minimum GPA of 3.25 is required.
* Linguistic Skills: Proficiency in English is considered a significant advantage.
* Mobility: Candidates must be willing to be stationed at any of the company’s operating locations.
* Soft Skills: Strong analytical thinking, complex problem-solving abilities, and effective communication skills are essential.
* Mindset: A demonstrated interest in manufacturing processes, operational excellence, and continuous improvement methodologies.
* Extracurriculars: Active involvement in organizational leadership, internship programs, or project management is highly valued and will be prioritized during the selection process.
By joining the STAR Program 2027, you are not just securing a job; you are stepping into a strategic role that prepares you for long-term career growth within one of Indonesia’s most respected food and poultry companies.